渝北區分局堅持強基固本(ben)，積極探索(suo)生產加工環(huan)節食品安(an)全監(jian)管(guan)(guan)(guan)長效機制，為實(shi)現監(jian)管(guan)(guan)(guan)工作的常態(tai)化(hua)(hua)(hua)、規(gui)范化(hua)(hua)(hua)，近日出臺(tai)了《食品生產監(jian)督管(guan)(guan)(guan)理暫行(xing)規(gui)定》，對(dui)食品生產監(jian)管(guan)(guan)(guan)職(zhi)責、監(jian)管(guan)(guan)(guan)內容、監(jian)管(guan)(guan)(guan)措施(shi)、監(jian)管(guan)(guan)(guan)責任(ren)等進行(xing)了細化(hua)(hua)(hua)、量化(hua)(hua)(hua)。
《暫行(xing)(xing)規定(ding)(ding)》明確(que)了(le)分(fen)局(ju)與基層(ceng)監(jian)管(guan)(guan)(guan)(guan)(guan)所（辦(ban)公(gong)室(shi)）的監(jian)管(guan)(guan)(guan)(guan)(guan)職責；規定(ding)(ding)了(le)企業(ye)執(zhi)(zhi)行(xing)(xing)食品(pin)(pin)安(an)全監(jian)督管(guan)(guan)(guan)(guan)(guan)理法律(lv)法規情況(kuang)(kuang)、落實食品(pin)(pin)安(an)全主體責任情況(kuang)(kuang)、執(zhi)(zhi)行(xing)(xing)生產許可和市(shi)場準入制(zhi)(zhi)度情況(kuang)(kuang)等監(jian)管(guan)(guan)(guan)(guan)(guan)內容；規定(ding)(ding)了(le)巡查(cha)(cha)、回訪、抽(chou)(chou)樣、專項整治、重(zhong)(zhong)點監(jian)管(guan)(guan)(guan)(guan)(guan)、約談(tan)、查(cha)(cha)處(chu)等七項監(jian)管(guan)(guan)(guan)(guan)(guan)措(cuo)施；把(ba)(ba)乳制(zhi)(zhi)品(pin)(pin)等7類食品(pin)(pin)作為重(zhong)(zhong)點監(jian)管(guan)(guan)(guan)(guan)(guan)產品(pin)(pin)，把(ba)(ba)產品(pin)(pin)在一年(nian)內連續(xu)兩次抽(chou)(chou)驗不合格的或一年(nian)內違反食品(pin)(pin)管(guan)(guan)(guan)(guan)(guan)理法律(lv)法規受到行(xing)(xing)政處(chu)罰(fa)兩次以(yi)上的食品(pin)(pin)生產企業(ye)作為重(zhong)(zhong)點監(jian)管(guan)(guan)(guan)(guan)(guan)對象；規定(ding)(ding)對不履(lv)行(xing)(xing)或不正確(que)履(lv)行(xing)(xing)食品(pin)(pin)生產監(jian)管(guan)(guan)(guan)(guan)(guan)職責的人員(yuan)，依法依規進行(xing)(xing)責任追(zhui)究。
《暫行規定》的(de)出(chu)臺(tai)，有利(li)于抓好(hao)全區基(ji)層監管能力(li)建設，加強對基(ji)層的(de)工作指導(dao)和服務，幫助基(ji)層解決實際困難和問題。推動(dong)食(shi)品生產監管工作重點向(xiang)(xiang)基(ji)層下沉，向(xiang)(xiang)事(shi)中事(shi)后(hou)監管傾斜。
