各省轄市、省直管縣（市）政府食品安全辦、食品藥品監督管理局：
為(wei)保(bao)障全(quan)省農(nong)(nong)村(cun)(cun)人民(min)群眾(zhong)集體聚(ju)餐(can)食(shi)(shi)(shi)品(pin)(pin)安全(quan)，有效(xiao)防(fang)控食(shi)(shi)(shi)物中毒和(he)食(shi)(shi)(shi)源性(xing)疾(ji)病的發生，及時(shi)消除農(nong)(nong)村(cun)(cun)集體聚(ju)餐(can)食(shi)(shi)(shi)品(pin)(pin)安全(quan)風險隱患(huan)，切實保(bao)護廣大農(nong)(nong)村(cun)(cun)人民(min)群眾(zhong)身體健康和(he)生命安全(quan)，不斷提(ti)升農(nong)(nong)村(cun)(cun)食(shi)(shi)(shi)品(pin)(pin)安全(quan)保(bao)障水平，根據《中華人民(min)共和(he)國食(shi)(shi)(shi)品(pin)(pin)安全(quan)法(fa)》、《國務(wu)院食(shi)(shi)(shi)品(pin)(pin)安全(quan)辦、食(shi)(shi)(shi)品(pin)(pin)藥品(pin)(pin)監管(guan)(guan)總局和(he)工(gong)(gong)商總局關(guan)于嚴厲打(da)擊(ji)生產經(jing)營假冒偽劣食(shi)(shi)(shi)品(pin)(pin)違法(fa)行(xing)為(wei)進一(yi)步加強農(nong)(nong)村(cun)(cun)食(shi)(shi)(shi)品(pin)(pin)市場(chang)監管(guan)(guan)工(gong)(gong)作(zuo)的通知(zhi)》（食(shi)(shi)(shi)安辦〔2014〕7號）、《國家食(shi)(shi)(shi)品(pin)(pin)藥品(pin)(pin)監督管(guan)(guan)理局關(guan)于進一(yi)步加強農(nong)(nong)村(cun)(cun)餐(can)飲食(shi)(shi)(shi)品(pin)(pin)安全(quan)監管(guan)(guan)工(gong)(gong)作(zuo)的指(zhi)導意見》（國食(shi)(shi)(shi)藥監食(shi)(shi)(shi)〔2012〕146號）精(jing)神(shen)，結合我省實際，現(xian)提(ti)出如(ru)下指(zhi)導意見。
一、高度重視農村集體聚餐食品安全管理工作
農(nong)村集(ji)(ji)體(ti)(ti)聚(ju)(ju)餐(can)(can)(can)(can)是(shi)指農(nong)村（含城鄉結合(he)部）居民(min)因婚嫁(jia)、喪葬、壽辰、升學、生(sheng)(sheng)子(zi)、建房等事宜(yi)，在非經(jing)(jing)營性(xing)場所舉辦的(de)(de)各種集(ji)(ji)體(ti)(ti)性(xing)聚(ju)(ju)餐(can)(can)(can)(can)活動。近(jin)年來(lai)，隨著農(nong)村經(jing)(jing)濟的(de)(de)發(fa)展(zhan)和(he)(he)(he)(he)農(nong)民(min)生(sheng)(sheng)活水平的(de)(de)不斷(duan)提高，農(nong)村家庭舉辦宴席(xi)的(de)(de)情況(kuang)越(yue)來(lai)越(yue)頻(pin)繁，聚(ju)(ju)餐(can)(can)(can)(can)的(de)(de)規模越(yue)來(lai)越(yue)大(da)(da)。農(nong)村集(ji)(ji)體(ti)(ti)聚(ju)(ju)餐(can)(can)(can)(can)活動中存在加(jia)(jia)(jia)工場所簡陋、衛生(sheng)(sheng)條件差、清洗消(xiao)毒設(she)施缺(que)乏，餐(can)(can)(can)(can)具和(he)(he)(he)(he)設(she)備流動性(xing)大(da)(da)，食(shi)用原材料采購渠(qu)道(dao)復雜(za)，“三無”產品(pin)(pin)、假冒(mao)偽劣或過(guo)期不合(he)格食(shi)品(pin)(pin)混(hun)雜(za)，擔當廚師(shi)的(de)(de)操(cao)作人(ren)員大(da)(da)多沒有(you)經(jing)(jing)過(guo)健(jian)(jian)康體(ti)(ti)檢和(he)(he)(he)(he)培訓(xun)，食(shi)品(pin)(pin)安(an)全(quan)意識薄弱等問題，致使群體(ti)(ti)性(xing)聚(ju)(ju)餐(can)(can)(can)(can)引(yin)發(fa)的(de)(de)食(shi)源性(xing)疾病和(he)(he)(he)(he)食(shi)物中毒事件時(shi)有(you)發(fa)生(sheng)(sheng)。農(nong)村集(ji)(ji)體(ti)(ti)聚(ju)(ju)餐(can)(can)(can)(can)涉(she)及廣大(da)(da)農(nong)村人(ren)民(min)群眾健(jian)(jian)康安(an)全(quan)，事關社(she)會主義新(xin)農(nong)村建設(she)大(da)(da)局(ju)，加(jia)(jia)(jia)強(qiang)農(nong)村集(ji)(ji)體(ti)(ti)聚(ju)(ju)餐(can)(can)(can)(can)食(shi)品(pin)(pin)安(an)全(quan)管(guan)(guan)理(li)工作，對于加(jia)(jia)(jia)強(qiang)和(he)(he)(he)(he)創(chuang)新(xin)社(she)會管(guan)(guan)理(li)、建設(she)和(he)(he)(he)(he)諧社(she)會，具有(you)重(zhong)(zhong)要的(de)(de)現(xian)實(shi)意義。各地要充(chong)分(fen)認識農(nong)村集(ji)(ji)體(ti)(ti)聚(ju)(ju)餐(can)(can)(can)(can)食(shi)品(pin)(pin)安(an)全(quan)管(guan)(guan)理(li)工作的(de)(de)重(zhong)(zhong)要性(xing)、艱(jian)巨性(xing)和(he)(he)(he)(he)長(chang)期性(xing)，切(qie)實(shi)加(jia)(jia)(jia)強(qiang)組織(zhi)領導，積極(ji)創(chuang)新(xin)監(jian)管(guan)(guan)機制(zhi)和(he)(he)(he)(he)方(fang)式方(fang)法(fa)，強(qiang)化農(nong)村集(ji)(ji)體(ti)(ti)聚(ju)(ju)餐(can)(can)(can)(can)食(shi)品(pin)(pin)安(an)全(quan)管(guan)(guan)理(li)，加(jia)(jia)(jia)大(da)(da)風(feng)險防控指導力(li)度，建立健(jian)(jian)全(quan)長(chang)效機制(zhi)，切(qie)實(shi)保障廣大(da)(da)農(nong)村人(ren)民(min)群眾的(de)(de)飲食(shi)安(an)全(quan)。
二、建立健全農村集體聚餐食品安全管理網絡
完善的(de)監(jian)管(guan)網(wang)絡是(shi)做(zuo)好農(nong)(nong)村(cun)(cun)集體聚餐食(shi)(shi)(shi)(shi)(shi)品(pin)(pin)(pin)(pin)安(an)(an)(an)(an)全(quan)(quan)(quan)(quan)(quan)管(guan)理(li)(li)工作(zuo)的(de)重要(yao)保障。認真(zhen)落(luo)實(shi)《國家食(shi)(shi)(shi)(shi)(shi)品(pin)(pin)(pin)(pin)安(an)(an)(an)(an)全(quan)(quan)(quan)(quan)(quan)監(jian)管(guan)體系(xi)“十二五”規劃》（國辦發(fa)(fa)(fa)〔2012〕36號），按照(zhao)食(shi)(shi)(shi)(shi)(shi)品(pin)(pin)(pin)(pin)安(an)(an)(an)(an)全(quan)(quan)(quan)(quan)(quan)“地(di)方政(zheng)府負總(zong)責(ze)”的(de)要(yao)求，進一步加強基層食(shi)(shi)(shi)(shi)(shi)品(pin)(pin)(pin)(pin)安(an)(an)(an)(an)全(quan)(quan)(quan)(quan)(quan)責(ze)任(ren)網(wang)絡建(jian)設，完善農(nong)(nong)村(cun)(cun)食(shi)(shi)(shi)(shi)(shi)品(pin)(pin)(pin)(pin)安(an)(an)(an)(an)全(quan)(quan)(quan)(quan)(quan)監(jian)管(guan)體系(xi)，加強農(nong)(nong)村(cun)(cun)集體聚餐食(shi)(shi)(shi)(shi)(shi)品(pin)(pin)(pin)(pin)安(an)(an)(an)(an)全(quan)(quan)(quan)(quan)(quan)風險防控(kong)，積(ji)極推動(dong)食(shi)(shi)(shi)(shi)(shi)品(pin)(pin)(pin)(pin)安(an)(an)(an)(an)全(quan)(quan)(quan)(quan)(quan)監(jian)管(guan)重心下移、關口前置、責(ze)任(ren)落(luo)底。充分發(fa)(fa)(fa)揮鄉(xiang)鎮(zhen)政(zheng)府（街道辦事(shi)處）食(shi)(shi)(shi)(shi)(shi)品(pin)(pin)(pin)(pin)安(an)(an)(an)(an)全(quan)(quan)(quan)(quan)(quan)管(guan)理(li)(li)機構、村(cun)(cun)（居）民(min)委員(yuan)會(hui)、鄉(xiang)村(cun)(cun)衛(wei)生機構的(de)作(zuo)用(yong)，建(jian)立健全(quan)(quan)(quan)(quan)(quan)鄉(xiang)鎮(zhen)（街道）食(shi)(shi)(shi)(shi)(shi)品(pin)(pin)(pin)(pin)安(an)(an)(an)(an)全(quan)(quan)(quan)(quan)(quan)協管(guan)員(yuan)、村(cun)(cun)（社區）食(shi)(shi)(shi)(shi)(shi)品(pin)(pin)(pin)(pin)安(an)(an)(an)(an)全(quan)(quan)(quan)(quan)(quan)信息員(yuan)工作(zuo)機制，發(fa)(fa)(fa)揮紅白理(li)(li)事(shi)會(hui)等基層民(min)間組織在食(shi)(shi)(shi)(shi)(shi)品(pin)(pin)(pin)(pin)安(an)(an)(an)(an)全(quan)(quan)(quan)(quan)(quan)管(guan)理(li)(li)方面(mian)的(de)重要(yao)作(zuo)用(yong)，不斷(duan)延伸農(nong)(nong)村(cun)(cun)食(shi)(shi)(shi)(shi)(shi)品(pin)(pin)(pin)(pin)安(an)(an)(an)(an)全(quan)(quan)(quan)(quan)(quan)管(guan)理(li)(li)觸角，拓展農(nong)(nong)村(cun)(cun)食(shi)(shi)(shi)(shi)(shi)品(pin)(pin)(pin)(pin)安(an)(an)(an)(an)全(quan)(quan)(quan)(quan)(quan)管(guan)理(li)(li)視野，加快(kuai)構建(jian)橫向(xiang)到邊、縱向(xiang)到底的(de)食(shi)(shi)(shi)(shi)(shi)品(pin)(pin)(pin)(pin)安(an)(an)(an)(an)全(quan)(quan)(quan)(quan)(quan)管(guan)理(li)(li)網(wang)絡，實(shi)現農(nong)(nong)村(cun)(cun)食(shi)(shi)(shi)(shi)(shi)品(pin)(pin)(pin)(pin)安(an)(an)(an)(an)全(quan)(quan)(quan)(quan)(quan)管(guan)理(li)(li)全(quan)(quan)(quan)(quan)(quan)覆蓋(gai)。
三、明確農村集體聚餐食品安全管理責任分工
（一）省(sheng)(sheng)政(zheng)府食(shi)品(pin)(pin)(pin)安全(quan)(quan)辦、省(sheng)(sheng)食(shi)品(pin)(pin)(pin)藥品(pin)(pin)(pin)監督管理(li)局負責制定全(quan)(quan)省(sheng)(sheng)農村(cun)集體聚餐(can)食(shi)品(pin)(pin)(pin)安全(quan)(quan)管理(li)工作指導意見，明確(que)農村(cun)集體聚餐(can)食(shi)品(pin)(pin)(pin)安全(quan)(quan)管理(li)工作的相關內(nei)容及要求，積(ji)極推動和規范農村(cun)集體聚餐(can)食(shi)品(pin)(pin)(pin)安全(quan)(quan)管理(li)工作。
（二）省(sheng)轄市、省(sheng)直管(guan)(guan)縣（市）政府食(shi)(shi)(shi)品(pin)(pin)安全(quan)辦(ban)、食(shi)(shi)(shi)品(pin)(pin)藥品(pin)(pin)監督管(guan)(guan)理(li)局制定本轄區(qu)農村(cun)集(ji)體(ti)聚(ju)餐(can)食(shi)(shi)(shi)品(pin)(pin)安全(quan)管(guan)(guan)理(li)辦(ban)法或實施方(fang)案，進一(yi)步明確農村(cun)集(ji)體(ti)聚(ju)餐(can)活(huo)動(dong)(dong)的(de)廚(chu)師(shi)管(guan)(guan)理(li)、環(huan)境與設施、食(shi)(shi)(shi)品(pin)(pin)采購和貯存、加工過(guo)程控制、清(qing)洗消毒(du)等基本要求，加強對本轄區(qu)農村(cun)集(ji)體(ti)聚(ju)餐(can)活(huo)動(dong)(dong)食(shi)(shi)(shi)品(pin)(pin)安全(quan)的(de)管(guan)(guan)理(li)和指(zhi)導工作(zuo)，并負責轄區(qu)內相應等級食(shi)(shi)(shi)品(pin)(pin)安全(quan)事件的(de)應急(ji)處置(zhi)。
（三(san)）縣（市、區）政府(fu)食(shi)品安(an)全(quan)(quan)辦(ban)、食(shi)品藥品監督(du)管理(li)局制定(ding)本轄(xia)區落實農村集體(ti)(ti)(ti)聚餐(can)食(shi)品安(an)全(quan)(quan)管理(li)工(gong)作的具體(ti)(ti)(ti)措施，負責農村集體(ti)(ti)(ti)聚餐(can)食(shi)品安(an)全(quan)(quan)宣傳教育，農村食(shi)品安(an)全(quan)(quan)協管員、信息(xi)員和農村聚餐(can)廚師食(shi)品安(an)全(quan)(quan)知(zhi)識培訓，農村聚餐(can)廚師健康管理(li)，農村集體(ti)(ti)(ti)聚餐(can)活動信息(xi)匯總(zong)，按要求(qiu)進(jin)行現場指導和應(ying)急(ji)處置(zhi)工(gong)作。
（四）鄉鎮政府(fu)（街道(dao)辦(ban)事處）食品安全(quan)管(guan)理機構負責(ze)本轄區農村集(ji)體聚(ju)餐(can)信息收集(ji)、報(bao)告、備案工(gong)作(zuo)，農村集(ji)體聚(ju)餐(can)食品安全(quan)宣傳教育工(gong)作(zuo)，農村食品安全(quan)協管(guan)員、信息員以及(ji)農村聚(ju)餐(can)廚師的建檔與管(guan)理，按(an)要求進行現(xian)場(chang)指導以及(ji)協助(zhu)處置(zhi)集(ji)體聚(ju)餐(can)食品安全(quan)突(tu)發事件。
（五）食(shi)品安全(quan)協管員(yuan)、信(xin)息員(yuan)負責收集(ji)掌握農村集(ji)體聚餐信(xin)息，督促舉辦者、承辦者及時備案，發放《農村集(ji)體聚餐食(shi)品安全(quan)風險防(fang)范告知書(shu)》，按要求進行現場指導。
（六）農村集(ji)體(ti)聚(ju)餐的舉辦者、承(cheng)辦者是農村集(ji)體(ti)聚(ju)餐食(shi)品安全(quan)的責任主體(ti)。應(ying)當自(zi)覺履行農村集(ji)體(ti)聚(ju)餐備案義務(wu)，及時、如實報告集(ji)體(ti)聚(ju)餐基本情況，主動接受食(shi)品安全(quan)技術(shu)指導意(yi)見，采(cai)取有效措施確保集(ji)體(ti)聚(ju)餐食(shi)品安全(quan)。
四、建立農村集體聚餐分類指導制度
各地要結合實際建立農(nong)村集體聚餐食(shi)(shi)品(pin)(pin)(pin)安全分類(lei)指(zhi)(zhi)(zhi)導制(zhi)度(du)。原則(ze)上，就餐人(ren)數(shu)在(zai)(zai)200人(ren)以(yi)下（含(han)(han)200人(ren)）的(de)聚餐活(huo)(huo)動(dong)，由(you)本村（社(she)區）食(shi)(shi)品(pin)(pin)(pin)安全信息(xi)員(yuan)進(jin)行(xing)(xing)現(xian)(xian)場(chang)指(zhi)(zhi)(zhi)導；就餐人(ren)數(shu)200至500人(ren)的(de)，由(you)所在(zai)(zai)鄉鎮（街道）食(shi)(shi)品(pin)(pin)(pin)安全管(guan)理機構派食(shi)(shi)品(pin)(pin)(pin)安全協(xie)管(guan)員(yuan)進(jin)行(xing)(xing)現(xian)(xian)場(chang)指(zhi)(zhi)(zhi)導；就餐人(ren)數(shu)在(zai)(zai)500人(ren)以(yi)上（含(han)(han)500人(ren)）的(de)，由(you)所在(zai)(zai)縣（市、區）食(shi)(shi)品(pin)(pin)(pin)藥(yao)品(pin)(pin)(pin)監(jian)管(guan)部門派監(jian)督員(yuan)進(jin)行(xing)(xing)現(xian)(xian)場(chang)指(zhi)(zhi)(zhi)導。現(xian)(xian)場(chang)指(zhi)(zhi)(zhi)導重點是檢(jian)查(cha)農(nong)村聚餐廚(chu)師(shi)備(bei)案、體檢(jian)、培訓(xun)情(qing)(qing)況，農(nong)村聚餐廚(chu)師(shi)和幫(bang)廚(chu)人(ren)員(yuan)崗前(qian)健康狀況；檢(jian)查(cha)聚餐活(huo)(huo)動(dong)及(ji)加(jia)工(gong)場(chang)所的(de)周邊環境、衛生條件(jian)、用(yong)水(shui)情(qing)(qing)況。督促指(zhi)(zhi)(zhi)導舉(ju)辦者、承辦者從正規渠道采(cai)購食(shi)(shi)品(pin)(pin)(pin)原料，不(bu)得有(you)腐爛(lan)變質、“三(san)無”、過期等食(shi)(shi)品(pin)(pin)(pin)，并索取對(dui)方購銷憑據，以(yi)備(bei)查(cha)驗；聚餐、加(jia)工(gong)場(chang)所不(bu)得有(you)家(jia)禽(qin)家(jia)畜進(jin)入(ru)；廚(chu)房要有(you)防蠅、防鼠(shu)、防塵設施和冷藏設施；做好廚(chu)具餐具清洗消毒，加(jia)工(gong)用(yong)容器、工(gong)具做到生熟(shu)分開，原料與成品(pin)(pin)(pin)分開，生熟(shu)食(shi)(shi)品(pin)(pin)(pin)分開存放，防止交叉污染；食(shi)(shi)品(pin)(pin)(pin)加(jia)工(gong)應燒熟(shu)煮(zhu)透，采(cai)購外賣熟(shu)食(shi)(shi)在(zai)(zai)食(shi)(shi)用(yong)前(qian)應重新加(jia)熱，涼(liang)菜制(zhi)作應嚴(yan)格控制(zhi)溫度(du)和環境；按要求進(jin)行(xing)(xing)食(shi)(shi)品(pin)(pin)(pin)留樣等。
申報(bao)(bao)地(di)正在流行傳染病的(de)，禁止舉(ju)辦集(ji)體聚餐活動；申報(bao)(bao)地(di)鄰近正在流行傳染病的(de)，限(xian)制舉(ju)辦集(ji)體聚餐活動。
五、切實加強農村集體聚餐廚師管理
各(ge)鄉(xiang)鎮政府（街道(dao)辦事(shi)處）食(shi)(shi)(shi)(shi)品(pin)安(an)(an)全(quan)管理機構要加(jia)強農(nong)村(cun)(cun)聚(ju)餐(can)(can)廚(chu)(chu)師(shi)(shi)的(de)管理，督促(cu)農(nong)村(cun)(cun)聚(ju)餐(can)(can)廚(chu)(chu)師(shi)(shi)備案(an)(an)登(deng)記，按(an)規定(ding)進行(xing)(xing)健康檢(jian)查，組織(zhi)開(kai)展(zhan)食(shi)(shi)(shi)(shi)品(pin)安(an)(an)全(quan)知(zhi)識(shi)培訓(xun)。農(nong)村(cun)(cun)聚(ju)餐(can)(can)廚(chu)(chu)師(shi)(shi)和(he)幫廚(chu)(chu)人員患有(you)痢疾、傷寒、病毒性(xing)肝(gan)炎(yan)（甲型(xing)(xing)、戊(wu)型(xing)(xing)）等(deng)消化(hua)道(dao)傳(chuan)染病以及患有(you)活動性(xing)肺結核、化(hua)膿性(xing)或者滲出性(xing)皮膚病等(deng)有(you)礙(ai)食(shi)(shi)(shi)(shi)品(pin)安(an)(an)全(quan)的(de)疾病，不(bu)(bu)得從事(shi)食(shi)(shi)(shi)(shi)品(pin)加(jia)工制作(zuo)。對農(nong)村(cun)(cun)聚(ju)餐(can)(can)廚(chu)(chu)師(shi)(shi)實行(xing)(xing)公(gong)(gong)示(shi)制度，定(ding)期(qi)或不(bu)(bu)定(ding)期(qi)公(gong)(gong)布農(nong)村(cun)(cun)聚(ju)餐(can)(can)廚(chu)(chu)師(shi)(shi)備案(an)(an)登(deng)記、培訓(xun)情況；對在(zai)檢(jian)查、指導過(guo)程中發現未(wei)進行(xing)(xing)健康檢(jian)查、未(wei)參(can)加(jia)食(shi)(shi)(shi)(shi)品(pin)安(an)(an)全(quan)知(zhi)識(shi)培訓(xun)、未(wei)按(an)食(shi)(shi)(shi)(shi)品(pin)安(an)(an)全(quan)規范(fan)操作(zuo)的(de)，因食(shi)(shi)(shi)(shi)品(pin)安(an)(an)全(quan)把(ba)關不(bu)(bu)嚴、操作(zuo)不(bu)(bu)規范(fan)而導致食(shi)(shi)(shi)(shi)物(wu)中毒事(shi)故(gu)的(de)農(nong)村(cun)(cun)聚(ju)餐(can)(can)廚(chu)(chu)師(shi)(shi)，實施(shi)“黑(hei)榜”公(gong)(gong)布。
六、積極開展農村集體聚餐食品安全宣傳培訓
各(ge)地要通過各(ge)種(zhong)形式，向廣大農村(cun)人民群眾宣傳食(shi)品安(an)全(quan)(quan)知(zhi)識(shi)，推動食(shi)品安(an)全(quan)(quan)法律法規(gui)和(he)(he)食(shi)品安(an)全(quan)(quan)科普(pu)知(zhi)識(shi)宣傳活動，教育(yu)農村(cun)集體(ti)(ti)(ti)聚(ju)(ju)餐(can)舉辦者和(he)(he)承辦者規(gui)范安(an)全(quan)(quan)操(cao)作，引(yin)導農村(cun)人民群眾科學(xue)安(an)全(quan)(quan)聚(ju)(ju)餐(can)，增(zeng)強食(shi)品安(an)全(quan)(quan)風險(xian)意識(shi)和(he)(he)依法維權(quan)意識(shi)，提高對實行農村(cun)集體(ti)(ti)(ti)聚(ju)(ju)餐(can)備案指導制度(du)的認同感，為積極開展農村(cun)集體(ti)(ti)(ti)聚(ju)(ju)餐(can)食(shi)品安(an)全(quan)(quan)管(guan)理(li)工(gong)作營造良好氛圍。要加(jia)強對農村(cun)集體(ti)(ti)(ti)聚(ju)(ju)餐(can)食(shi)品安(an)全(quan)(quan)管(guan)理(li)工(gong)作人員的培訓，提高其業(ye)務(wu)素質和(he)(he)工(gong)作能力。
七、做好農村集體聚餐食品安全事故應急處置工作
各地應建立完善(shan)農村(cun)(cun)集(ji)體聚餐食(shi)(shi)品安(an)全(quan)事(shi)(shi)故(gu)應急(ji)預案，明確應急(ji)處(chu)(chu)(chu)(chu)置(zhi)責(ze)任分工(gong)，規范報告(gao)、調查和(he)處(chu)(chu)(chu)(chu)置(zhi)程序，細化相關(guan)配套制度和(he)措(cuo)施。對(dui)突發的(de)農村(cun)(cun)集(ji)體聚餐食(shi)(shi)品安(an)全(quan)事(shi)(shi)故(gu)，要做(zuo)到及時(shi)(shi)救(jiu)治、及時(shi)(shi)報告(gao)、及時(shi)(shi)處(chu)(chu)(chu)(chu)理(li)，迅速有效控制事(shi)(shi)態(tai)發展，正確引(yin)導媒(mei)體，最大限度地減(jian)少事(shi)(shi)件(jian)造成的(de)影(ying)響和(he)損失(shi)。鄉(xiang)鎮(zhen)政(zheng)府（街道辦事(shi)(shi)處(chu)(chu)(chu)(chu)）、村(cun)(cun)（居）委會和(he)食(shi)(shi)品安(an)全(quan)協(xie)管員、信息(xi)員在認真做(zuo)好職責(ze)范圍內有關(guan)事(shi)(shi)故(gu)應急(ji)處(chu)(chu)(chu)(chu)置(zhi)工(gong)作(zuo)的(de)同時(shi)(shi)，積極(ji)配合(he)食(shi)(shi)品藥(yao)品監(jian)管、衛生、公安(an)等(deng)部(bu)門開展事(shi)(shi)故(gu)應急(ji)救(jiu)援和(he)調查處(chu)(chu)(chu)(chu)理(li)工(gong)作(zuo)。
八、建立農村集體聚餐食品安全管理保障機制
各地(di)要(yao)(yao)(yao)(yao)切實(shi)(shi)加強農(nong)村食(shi)(shi)品(pin)安(an)(an)(an)全管(guan)(guan)(guan)理基(ji)礎(chu)保障工(gong)(gong)作。要(yao)(yao)(yao)(yao)把農(nong)村集(ji)體(ti)聚(ju)餐食(shi)(shi)品(pin)安(an)(an)(an)全管(guan)(guan)(guan)理列(lie)入當地(di)人民政(zheng)(zheng)府(fu)績(ji)效考核內容和重要(yao)(yao)(yao)(yao)指標，不斷加強農(nong)村集(ji)體(ti)聚(ju)餐食(shi)(shi)品(pin)安(an)(an)(an)全管(guan)(guan)(guan)理能力建設。要(yao)(yao)(yao)(yao)落實(shi)(shi)鄉鎮政(zheng)(zheng)府(fu)（街(jie)道(dao)(dao)辦事處）食(shi)(shi)品(pin)安(an)(an)(an)全管(guan)(guan)(guan)理機構(gou)以(yi)及鄉鎮（街(jie)道(dao)(dao)）食(shi)(shi)品(pin)安(an)(an)(an)全協管(guan)(guan)(guan)員(yuan)和村（社區）食(shi)(shi)品(pin)安(an)(an)(an)全信息(xi)員(yuan)隊伍，要(yao)(yao)(yao)(yao)給予鄉鎮（街(jie)道(dao)(dao)）食(shi)(shi)品(pin)安(an)(an)(an)全協管(guan)(guan)(guan)員(yuan)和村（社區）食(shi)(shi)品(pin)安(an)(an)(an)全信息(xi)員(yuan)必要(yao)(yao)(yao)(yao)的經(jing)費保障，確(que)保基(ji)本具備與農(nong)村集(ji)體(ti)聚(ju)餐管(guan)(guan)(guan)理實(shi)(shi)際(ji)需要(yao)(yao)(yao)(yao)相適(shi)應(ying)的工(gong)(gong)作條(tiao)件，要(yao)(yao)(yao)(yao)明確(que)鄉鎮政(zheng)(zheng)府(fu)（街(jie)道(dao)(dao)辦事處）、村（居(ju)）委會食(shi)(shi)品(pin)安(an)(an)(an)全工(gong)(gong)作責任，逐步(bu)建立(li)適(shi)合農(nong)村集(ji)體(ti)聚(ju)餐特點的食(shi)(shi)品(pin)安(an)(an)(an)全工(gong)(gong)作保障機制。
